Pumpkin Muffins
Laura shares her long-standing family recipe for pumpkin muffins, perfect for Thanksgiving and the entire autumn season. They are filled with warm spices and can be either plain or topped with homemade streusel. Laura also gives advice on making homemade pumpkin puree, and how to bake these muffins quickly and easily. Laura also recommends baking tools and stresses that these muffins are a versatile addition to any holiday season menu.
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Yogurt Pie
Yogurt Pie What better way to start the summer cook out season than with a light, refreshing Yogurt Pie that takes 5 minutes to prepare and uses only 4 ingredients? Yogurt Pie is one of the first, quick dessert recipes I created over 30 years ago. My father-in-law Jack was a big fan of fruit […]
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Chicken, Broccoli & Penne in Garlic Cream Sauce
Chicken, Broccoli & Penne in Garlic Cream Sauce is the perfect, quick weeknight meal. It’s ready in 30 minutes. This quick meal can be made even easier and faster with a few shortcuts. Buy the broccoli in ready to use packages. I find that a 12 ounce bag of prewashed florets is about 4 cups. […]
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